Join us for a fun evening and test your pop culture acumen at Phil's Trivia Night! Phil, is renowned for covering a broad range of topics that spans multiple decades and diverse topics. Create your “uber” team and test your wits. Bring an appetizer to share – seating indoors for 22 to 24 comfortably to
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Learn to make handmade pasta and understand tips and tricks for how to use dried pastas. In this class you will make two sauces: an "alio e olio" and the Roman classic, amatriciana. With these two basic sauces under your belt, you will learn some guidelines to help you get creative at home. Caleb will
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Join us Sunday, July 2nd from 2:00pm - 5:00pm for our Holiday BBQ Menu Includes: Grazing station: Eggplant Caponata and grilled bread Artisan cheeses, honey, pickled vegetables, olives, veggies and hummus, sliced breads and crackers Fig bruschetta , with honey ricotta Farmers market melons and prosciutto Mini Potato deviled egg bites Salads: Watermelon salad,
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Join us for a fun evening and test your pop culture acumen at Phil's Trivia Night! Phil, is renowned for covering a broad range of topics that spans multiple decades and diverse topics. Create your “uber” team and test your wits. Bring an appetizer to share – seating indoors for 22 to 24 comfortably to
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BLIND Wine Sensory Class led by Lisa Redwine. Class will be held on August 13th at 2:00pm in our event room. Attendees will be led through an interactive sensory experience like no other! You will get to try four different Domaine Artefact wines. Each wine will be enjoyed one at a time and you will
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Join us for a fun evening and test your pop culture acumen at Phil's Trivia Night! Phil, is renowned for covering a broad range of topics that spans multiple decades and diverse topics. Create your “uber” team and test your wits. Bring an appetizer to share – seating indoors for 22 to 24 comfortably to
Purchase Tickets
Join Us for Our Last Dinner in the Grove of the Summer Welcome Wine: 5:00 pm Dinner Served Promptly at: 5:15 pm It May be After Labor Day but We’re Still Wearing White. We Encourage All of Our Guests to Dress in their Best White Attire. Full Menu: Four Sided Appetizer Cocktail oyster, French mignonette Seared
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