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Cheese Class
March 26 @ 11:00 am - 2:00 pm

Come explore the rich tradition of French Farmstead Cheese as Farmer and Cheese Maker Jack Ford takes you on a cultural, historic, and scientific journey of cheese making.
You’ll graze through the afternoon on a variety of cheeses and charcuterie while sipping Domaine Artefact wines ending with a hands-on experience of creating a unique goat cheese to take home.