Aromatics: pronounced ripe black fruit highlighted by blackberries, black cherry, blueberries and plum, accented by cocoa, damp earth/forest floor, black peppercorn, muted licorice, baking spices, cloves, and charred meat

Palate: dry, full bodied, medium + acidity, the acidity amplifies the rich dark to ripe berries, on the palate, notes of cedar and charred meat are also present, excellent mid palate that offers richness and weight; this wine invites you to taste again, integrated tannins

Finish: long with dark ripe fruit carrying forward and circling back to heady aromatics

Food Pairings: GSM blend is a versatile food pairing wine that works particularly well with dishes featuring Mediterranean spices including red pepper, sage, rosemary, and olives. Cheese Pairings: a combination of soft and hard cheeses including Camembert, Parmigiano Reggiano, aged Gouda, aged-hard Cheddar, Harvarti and Swiss-styles.

Cases Produced: 131
Composition: 70% Syrah, 10% Grenache, 15% Mourvèdre, 5% Petite Sirah
AL: 15.5%
AVA: South Coast, San Diego County, Estate Grown